This Is My Travel Channel
Monday, 8 November 2010
My frist job in Malaysia
My very first job in malaysia working at a traditional chinese malaysia restaurant called LA LA CHONG. Using a Wok is way harder than using a saute pan.
No comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
.jpg)
.jpg)
.jpg)
My very first job in malaysia working at a traditional chinese malaysia restaurant called LA LA CHONG. Using a Wok is way harder than using a saute pan..jpg)
No comments:
Post a Comment